MAKING INTENTIONAL CHOICES WHEN YOU EAT Time is just flying by, isn’t it? We are already heading into the month of February! And I promised myself I would […]
Shrimp and Broccoli Two Ways: Over Pasta or Butternut Squash
All-In-One Dinner: Turkey, Spinach and Rice Meatloaf
WANT AN ALL-IN-ONE DINNER? Try my Turkey, Spinach and Rice Meatloaf! As one of my goals this year is to eat a little healthier when I can, I’m […]
Cast Iron Skillet Buffalo Chicken Dip
A GREAT WAY TO MAKE A BUFFALO CHICKEN DIP! This past Sunday, I had to whip up a Buffalo Chicken Dip for a last minute get together. Thank […]
Creamy Potato Leek Soup: Vegetarian Style
NOTHING SAYS COMFORT IN WINTER LIKE POTATO AND LEEK SOUP! When the weather outside is cold, and potatoes are by one get one free (lol), there’s only one […]
Baked Brie with Orange Fig Jam and Bacon
BAKED BRIE WITH BACON? SERIOUSLY? WHY NOT! I absolutely LOVE Brie! It’s one of those cheeses that you either like it or not. I could eat it just […]
Pastina Comforts All Ages
HAVE YOU EVER HAD PASTINA BEFORE? Well, in our family growing up, there wasn’t a week that went by without a bowl of warm, velvety Pastina! Also called […]
Turning a 100 Year Old Family Heirloom Modern! My January DIY!
SOMETHING OLD BECOMES SOMETHING NEW There are some things we seem to remember from our childhood that stand out for reasons that are unknown to us. One of […]
Roasted Potato Flan with Goat Cheese Lead Dressing
WANT SOMETHING DIFFERENT TO DO WITH POTATOES? Try my Roasted Potato Flan with Goat Cheese and Leek Dressing! I had bought Yukon Gold potatoes for the holidays and […]
Easy Orzo Pasta Salad with Orange Vinaigrette
ORZO IS A VERY VERSATILE PASTA TO SERVE HOT OR COLD I just LOVE Orzo! Whether it’s served hot or cold, it’s so easy to make and you […]
Perseverance, Focus and Balance for 2023
MY THREE GUIDING PRINCIPLES FOR 2023 1 – PERSEVERANCE For me, personally, perseverance is something I have thought a great deal about recently. There are so many times […]