Go Back
Apple Cider Pear Margarita in a glass rimmed with cinnamon nutmeg sugar and garnished with granny smith apple slices

Apple Cider Pear Margarita

This Apple Cider Pear Margarita is perfect for the fall season when fresh apple cider and fresh apples are in season! A perfect way to celebrate friends and family on the weekends, or as a signature drink on special occasions this time of year! You will definitely put this in your drink recipe box!
Course Drinks
Cuisine American
Keyword apple, applecider, cinnamon, fallseason, happyhour, JoseCuervotequila, Margarita, Mathildeliqueur, mixeddrink, nutmeg, pear, signaturedrink, sugar, tequila
Prep Time 15 minutes
Servings 2 people
Author Madeline Kohler


  • Pitcher
  • Margarita Glasses


  • 4 ounces Tequila I use Jose Cuervo Gold
  • 8 ounces Apple Cider
  • 2 ounces Pear Liqueur I use Mathilde Liqueur (Poire)
  • 1 cup ice
  • 2 tbsp sugar
  • ½ tsp cinnamon
  • ¼ tsp nutmeg
  • 1 apple, sliced for garnish I like granny smith as they add a little tartness
  • `1 tsp fresh lime juice (optional)


  • Pour liquid ingredients into the pitcher and mix until well blended.
  • Add ice and mix.
  • Mix the sugar, cinnamon and spices together on a flat dish.
  • Wet the rim of your glass and dip in the sugar mixture.
  • Pour the margarita into the glass.
  • Garish with fresh apple slices.
  • Drink up!


Apple cider pear margarita on the rocks in a glass rimmed with cinnamon nutmeg sugar mixture and garnished with apple slices.